The complete book of herbs, spices, and condiments : from garden to kitchen to medicine chest / Carol Ann Rinzler.
By: Rinzler, Carol Ann.
Material type: TextPublisher: New York : Facts on File, c1990Bibliography: Includes bibliographical references (p. 190-193) and index.Description: viii, 199 p. : ill. ; 24 cm.ISBN: 0816020086 (alk. paper) :.Subject(s): Herbs | Spices | CondimentsDDC classification: 641.3/57Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Two Weeks | Davenport Library Circulating Collection | Print-Circulating | 641.3 R476 (Browse shelf(Opens below)) | Available | 34284001270578 |
Includes bibliographical references (p. 190-193) and index.
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