Library Catalog

Syndetics cover image
Image from Syndetics

Foundations and clinical applications of nutrition : a nursing approach / Michele Grodner, Sara Long, Bonnie C. Walkingshaw.

By: Grodner, Michele.
Contributor(s): Roth, Sara Long | Walkingshaw, Bonnie C.
Material type: TextTextPublisher: St. Louis, Mo. : Mosby Elsevier, c2007Edition: 4th ed.Bibliography: Includes bibliographical references and index.Description: xix, 620 p. : ill. (chiefly col.) ; 28 cm. + 1 CD-ROM (4 3/4 in.).ISBN: 9780323045292; 0323045294.Subject(s): Diet therapy | Nutrition | NursingDDC classification: 615.854
Contents:
PT I: Wellness, nutrition, and the nursing role: Wellness nutrition -- Personal and community nutrition -- PT II: Nutrients, food and health: Digestion, absorption, and metabolism -- Carbohydrates -- Fats -- Protein -- Vitamins -- Water and minerals -- PT III: Health promotion through nutrition and nursing practice: Energy supply and fitness -- Management of body composition -- Life span health promotion: pregnancy, lactation, and infancy -- Life span health promotion: childhood and adolescence -- Life span health promotion: adulthood -- PT IV: Overview of medical nutrition therapy: Nutrition in patient care -- Nutrition and metabolic stress -- Interactions: complementary and alternative medicine, dietary supplements, and medications -- Nutrition for disorders of the gastrointestinal tract -- Nutrition for disorders of the liver, gallbladder, and pancreas -- Nutrition for diabetes mellites -- Nutrition for cardiovascular diseases -- Nutrition for diseases of the kidneys -- Nutrition in cancer, AIDS, and other special problems -- Appendixes.
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Date due Barcode
Two Weeks Davenport Library Circulating Collection Print-Circulating 615.854 G892 2007 (Browse shelf(Opens below)) Available 34284003486636

Includes bibliographical references and index.

PT I: Wellness, nutrition, and the nursing role: Wellness nutrition -- Personal and community nutrition -- PT II: Nutrients, food and health: Digestion, absorption, and metabolism -- Carbohydrates -- Fats -- Protein -- Vitamins -- Water and minerals -- PT III: Health promotion through nutrition and nursing practice: Energy supply and fitness -- Management of body composition -- Life span health promotion: pregnancy, lactation, and infancy -- Life span health promotion: childhood and adolescence -- Life span health promotion: adulthood -- PT IV: Overview of medical nutrition therapy: Nutrition in patient care -- Nutrition and metabolic stress -- Interactions: complementary and alternative medicine, dietary supplements, and medications -- Nutrition for disorders of the gastrointestinal tract -- Nutrition for disorders of the liver, gallbladder, and pancreas -- Nutrition for diabetes mellites -- Nutrition for cardiovascular diseases -- Nutrition for diseases of the kidneys -- Nutrition in cancer, AIDS, and other special problems -- Appendixes.

System requirements for accompanying CD-ROM: Windows 95 and higher (including 98, 2000, NT, ME) ; Macintosh or PowerPC running system 7.1, 8.0 or 9.0 (not compatible with system 10.0 or higher).

There are no comments on this title.

to post a comment.

Powered by Koha