Nutrition and the eye [electronic resource] : basic and clinical research / volume editor, Albert J. Augustin.
Contributor(s): Augustin, Albert J
.
Material type: 
TextSeries: Developments in ophthalmology: v. 38.Publisher: Basel ; New York : Karger, c2005General Notes: Available through the EBSCO e-book Collection, which can be found on the Davenport University Library database page.Bibliography: Includes bibliographical references and indexes.Description: 1 online resource (viii, 152 p.) : ill. (some col.).ISBN: 1423713931 (electronic bk.); 9781423713937 (electronic bk.).Subject(s): Eye -- Diseases -- Prevention | Eye -- Diseases -- Nutritional aspects | Dietary supplements -- Therapeutic use | NutritionGenre/Form: Electronic books DDC classification: 617.7/061 Online resources: Access full-text materials at no charge: | Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| E-book | Davenport Library e-book | E-book | 617.7/061 (Browse shelf(Opens below)) | Not For Loan | mq544649 |
Available through the EBSCO e-book Collection, which can be found on the Davenport University Library database page.
Includes bibliographical references and indexes.
Chemopreventive compounds in the diet / Schreier, P. -- Vitamin C, vitamin E and flavonoids / Janisch, K.M. ... [et al.] -- Macular carotenoids: lutein and zeaxanthin / Stahl, W. -- Selenium, selenoproteins and vision / Flohé, L. -- Nutritional supplementation to prevent cataract formation / Meyer, C.H.; Sekundo, W. -- Nutrition and retina / Schmidt-Erfurth, U.
Description based on print version record.
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