The end of food / Paul Roberts.
By: Roberts, Paul.
Material type: TextPublisher: Boston : Houghton Mifflin, 2008Bibliography: Includes bibliographical references (p. [363]-365) and index.Description: xxvi, 390 p. ; 24 cm.ISBN: 9780618606238; 0618606238.Subject(s): Food supply | Nutrition | Food industry and trade -- Environmental aspects | Food industry and trade -- Social aspects | Nutrition policyDDC classification: 363.8Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Two Weeks | Davenport Library Circulating Collection | Print-Circulating | 363.8 R533 2008 (Browse shelf(Opens below)) | Available | 34284003369865 |
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Includes bibliographical references (p. [363]-365) and index.
Starving for progress -- It's so easy now -- Buy one, get one free -- Tipping the scales -- Eating for strength -- The end of hunger -- We are what we eat -- In the long run -- Magic pills -- Food fight -- Epilogue: Nouvelle cuisine.
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