The pepper trail [electronic resource] : history & recipes from around the world / written and illustrated by Jean Andrews.
By: Andrews, Jean
.
Material type: 
TextPublisher: Denton, Tex. : University of North Texas Press, c1999General Notes: Available through the EBSCO e-book Collection, which can be found on the Davenport University Library database page.Bibliography: Includes bibliographical references (p. 233-242) and indexes.Description: 1 online resource (x, 261 p.) : ill., maps.ISBN: 0585252270 (electronic bk.); 9780585252278 (electronic bk.).Subject(s): Cooking (Hot peppers) | Hot peppersGenre/Form: Electronic books DDC classification: 641.6/384 Online resources: Access full-text materials at no charge:
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| E-book | Davenport Library e-book | E-book | 641.6/384 (Browse shelf(Opens below)) | Not For Loan | mq289840 |
Browsing Davenport Library shelves, Shelving location: e-book , Collection: E-book Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| 641.5977 America eats | 641.59969 The food of Paradise exploring Hawaii's culinary heritage / | 641.6/22 Herbal vinegar | 641.6/384 The pepper trail history & recipes from around the world / | 641.8/12 Hors d'oeuvre and canapes | 641.8/12 The book of hors d'oeuvres and canapes | 641.8/2 Fast & lean one-dish cuisine |
Includes bibliographical references (p. 233-242) and indexes.
Available through the EBSCO e-book Collection, which can be found on the Davenport University Library database page.
Description based on print version record.
There are no comments on this title.