Dining with Sherlock Holmes [electronic resource] : a Baker Street cookbook / [compiled] by Julia Carlson Rosenblatt and Frederic H. Sonnenschmidt.
Contributor(s): Rosenblatt, Julia Carlson | Sonnenschmidt, Frederic H.
Material type: TextPublisher: New York : Fordham University Press, 1990Edition: 2nd ed.General Notes: Available through the EBSCO e-book Collection, which can be found on the Davenport University Library database page.Bibliography: Includes bibliographical references (p. 273-275) and indexes.Description: 1 online resource (xiv, 287 p.) : ill.ISBN: 0585195587 (electronic bk.); 9780585195582 (electronic bk.).Subject(s): Cooking, English | Menus | Holmes, Sherlock) | Detectives in literatureGenre/Form: Electronic books DDC classification: 641.5941 Online resources: Access full-text materials at no charge:Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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E-book | Davenport Library e-book | E-book | 641.5941 (Browse shelf(Opens below)) | Not For Loan | mq287879 |
Includes bibliographical references (p. 273-275) and indexes.
Available through the EBSCO e-book Collection, which can be found on the Davenport University Library database page.
Description based on print version record.
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