Normal view MARC view

Entry Personal Name

Number of records used in: 1

001 - CONTROL NUMBER

  • control field: 32772

003 - CONTROL NUMBER IDENTIFIER

  • control field: OSt

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20191028104145.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 800528n| acannaab| |a aaa

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

  • LC control number: n 80046511

035 ## - SYSTEM CONTROL NUMBER

  • System control number: 137959
  • Canceled/invalid system control number: n 80046511

040 ## - CATALOGING SOURCE

  • Original cataloging agency: DLC
  • Transcribing agency: DLC
  • Modifying agency: DLC

100 1# - HEADING--PERSONAL NAME

  • Personal name: Nicolas, John F.,
  • Dates associated with a name: 1941-

400 1# - SEE FROM TRACING--PERSONAL NAME

  • Control subfield: nne
  • Personal name: Nicolas, Jean F.

670 ## - SOURCE DATA FOUND

  • Source citation: Sonnenschmidt, F.H. The professional chef's art of garde manger, c1982:
  • Information found: t.p. (Jean F. Nicolas)

670 ## - SOURCE DATA FOUND

  • Source citation: Sonnenschmidt, F.H. The professional chef's art of garde manger, c1976:
  • Information found: t.p. (Jean Nicolas) cover (Jean F. Nicolas) p. 273 (chef at various intern. hotels; chef/instructor at Culinary Institute of America; presently executive chef for Mrs. Charles Englehart, Far Hills, N.J.)

670 ## - SOURCE DATA FOUND

  • Source citation: Sonnenschmidt, F.H. The professional chef's art of garde manger, c1988:
  • Information found: CIP t.p. (John F. Nicolas)

670 ## - SOURCE DATA FOUND

  • Source citation: His The complete cookbk. of American fish and shellfish, c1990:
  • Information found: CIP t.p. (Jean F. Nicolas) data sht. (b. 1941) bk. t.p. (John F. Nicolas)

Powered by Koha